Enhance your dishes with the distinct flavors of Angelo's umami essentials combining OMNIVORE sea salt blends and wild dried porcini mushrooms. Known as the king boletus or cep mushrooms, porcinis were originally popularized in Italy, and these mushrooms are now grown all over the world.
Handpicked and sun-dried in Northern California, porcini mushrooms offer a robust, nutty, earthy flavor that intensifies when dried. Perfect for enhancing chicken, pork, risotto, pasta, stews, soups, stir-fries, and sauces. Our sea salt blends are balanced to enhance any dish. They add depth and savoriness, making it an ideal companion to our porcini mushrooms. Use it as a rub for meats or to season your favorite dishes all year long.
Included in our Angelo's Umami Essentials:
